The freshness of the blueberries, sweetness of honey and bold flavours from Ravenswood Zinfandel makes this marinade a sure fire hit for summer grilling.
Inspired by the Canadian flavours we all know and love, this Sparkling Maple and Bacon Jam melds nostalgic ingredients together in a new way.
This modern take on the traditional Irish recipe uses lean lamb steaks instead of the usual tough, fatty cuts. Use your choice of potatoes and carrots.
This unusual dish is so delicious it is sure to be a big hit. Serve over steamed rice or couscous. If you are having a small holiday dinner or want something different, this is perfect.
Accented with seasonal cranberries, fresh sage and crunchy walnuts, this holiday recipe will leave you and your family coming back for more.
This broccoli and mushroom pie makes for a great Hanukkah dish. But whichever holiday you celebrate in December, you’re sure to love it.
Looking for a holiday appetizer that’s a bit outside the box? Look no further than this dish that wonderfully incorporates red and green colours. It would also work wonderfully as a family breakfast.
You can make these delicious bites ahead of time and cook them straight from frozen on a moment’s notice.