Toasted Havarti and Mushroom Sandwiches

Number of servings : 4 Prep time: 10 minutes Cooking time: 4 minutes Type of meal : | Sandwiches |

Number of servings : 4

Prep time: 10 minutes

Cooking time: 4 minutes

Type of meal : | Sandwiches | Sandwiches

Special diet :

Ingredients

8 slices    italian sandwich bread
12 slices    havarti cheese with jalapeno pepper
225 g / 1/2 lb    mushrooms, thinly sliced
3    green onions, thinly sliced
To taste    ground cayenne pepper
60 ml / 4 tbsp    olive oil

Directions

Place 4 slices of bread on a work surface. Cover each with 3 slices of cheese and an equal amount of mushrooms and green onions. Season with cayenne pepper.

Top with the remaining slices of bread to make sandwiches.

Warm a large non-stick pan over medium heat. Add half the oil.

Brown the sandwiches on each side in the pan. Cover with a sheet of aluminum foil, place a weight on top and cook another 3 minutes. Turn, add remaining oil and cook other side as above.

Cut each sandwich in four before serving.

Nutritional information:

Toasted Havarti and Mushroom Sandwiches
Toasted Havarti and Mushroom Sandwiches