Flourless Peanut Butter Cookies

“When my mother (who’s now a great-grandmother) gave me this no-flour, gluten-free peanut butter cookie recipe about 15 years ago, I was skeptical, because it calls for only three ingredients (and no flour?!). But since then I’ve never had a failure. For these gluten-free peanut butter cookies—3 ingredients are all you need!” —Maggie Schimmel, Wauwatosa, Wisconsin

Flourless peanut butter cookiesTaste of Home
Servings Prep Time Cook Time
24cookies 15minutes 20minutes
Servings Prep Time
24cookies 15minutes
Cook Time
Portions: cookies
Portions: cookies
  1. In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on an ungreased baking sheet; flatten with a fork.
  2. Bake at 350 F for 18 minutes. Remove to a wire rack to cool.
Recipe Notes

Test Kitchen Tips

  • Any peanut butter works for this recipe, but if you want to try something healthier, stick to the natural options in your local grocery store.
  • Peanut butter is better for you than you think. It contains tonnes of protein and essential vitamins. Work peanut butter into your favourite recipes!
  • Try all of our scrumptious peanut butter cookies.

Nutrition Facts

2 each: 197 calories, 11g fat (2g saturated fat), 18mg cholesterol, 105mg sodium, 21g carbohydrate (18g sugars, 1g fibre), 6g protein.