Cheesy Garlic Herb Quick Bread

“This could be the perfect bread for any dish. The sharp cheddar cheese makes it irresistible.” —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Cheesy garlic herb quick bread
Cheesy Garlic Herb Quick Bread
Cheesy Garlic Herb Quick Bread
Servings Prep Time Cook Time
1loaf (12 slices) 15minutes 25minutes
Servings Prep Time
1loaf (12 slices) 15minutes
Cook Time
25minutes
Ingredients
Portions: loaf (12 slices)
Units:
Ingredients
Portions: loaf (12 slices)
Units:
Instructions
  1. Preheat oven to 350°. In a large bowl, whisk together first 6 ingredients. In another bowl, whisk together egg, milk and oil. Stir in cheese and add to flour mixture; stir just until moistened.
  2. Spoon batter into a greased 9-in. cast-iron skillet and bake at 350° until a toothpick inserted in centre comes out clean, 25-30 minutes.
Recipe Notes

Test Kitchen Tips

For skillet bread, prepare batter as directed. Spoon batter into a greased 8-in. cast-iron skillet and bake at 350° until a toothpick inserted in centre comes out clean, 45-50 minutes.

For muffins, prepare batter as directed. Spoon batter into 9 greased muffin tins and bake at 350° until a toothpick inserted in centre comes out clean, 25-30 minutes.

Nutrition Facts

1 slice: 233 calories, 10g fat (2g saturated fat), 25mg cholesterol, 175mg sodium, 29g carbohydrate (4g sugars, 1g fibre), 7g protein.