Strawberry-Citrus Freezer Pops

“I knew that clementines and strawberries would create a luscious combination in a fruit pop, and I have to say these are delicious!” —Colleen Ludovice, Milwaukee, Wisconsin

Sunrise Pops
Strawberry-Citrus Freezer Pops
Strawberry-Citrus Freezer Pops
Servings Prep Time
10pops 20minutes + freezing
Servings Prep Time
10pops 20minutes + freezing
Ingredients
Portions: pops
Units:
Ingredients
Portions: pops
Units:
Instructions
  1. Place strawberries, water and sugar in a food processor; pulse until combined. Divide among molds or cups. Top molds with holders; if using cups, top with foil and insert sticks through foil. Freeze until firm, about 2 hours.
  2. Wipe food processor clean. Add clementines and orange juice; pulse until combined. Spoon over strawberry layer. Freeze, covered, until firm.
Recipe Notes

Nutrition Facts
1 pop: 82 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 20g carbohydrate (16g sugars, 3g fibre), 1g protein. Diabetic Exchanges: 1 fruit.