Makeover Fruit Pizza

“There’s nothing better than a guilt-free dessert, especially when it’s topped with refreshing and colourful fruit. We skimmed the calories and fat from a traditional fruit pizza to create one with about half the calories, fat and cholesterol.” —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Makeover Fruit Pizza
Makeover Fruit Pizza
Makeover Fruit Pizza
Servings Prep Time Cook Time
16 25minutes + chilling 10minutes + cooling
Servings Prep Time
16 25minutes + chilling
Cook Time
10minutes + cooling
Ingredients
Portions:
Units:
Ingredients
Portions:
Units:
Instructions
  1. Preheat oven to 350°. In a large bowl, mix flour and confectioners' sugar; cut in butter until crumbly. Press onto an ungreased 12-in. pizza pan. Bake until very lightly browned, 10-12 minutes. Cool completely on a wire rack.
  2. In a small saucepan, mix glaze ingredients until smooth; bring to a boil. Cook and stir until thickened, about 2 minutes. Cool slightly. In a bowl, beat cream cheese, sugar and vanilla until smooth. Spread over crust. Top with berries and mandarin oranges. Drizzle with glaze. Refrigerate until cold.
Recipe Notes

Nutrition Facts

1 slice: 170 calories, 9g fat (6g saturated fat), 25mg cholesterol, 120mg sodium, 20g carbohydrate (13g sugars, 1g fibre), 3g protein.

Diabetic Exchanges: 1-1/2 fat, 1 starch, 1/2 fruit.