Sangria

“The key to a killer sangria is to start the day before by taking whatever fruit you have in the house—fresh or frozen—and soaking it in brandy or bourbon. Letting the fruit sit overnight infuses it with flavour.” – Chris Jacks

Sangria recipe - Nickel 9 Distillery
Sangria
Sangria
Servings
1cocktail
Servings
1cocktail
Ingredients
Portions: cocktail
Units:
Ingredients
Portions: cocktail
Units:
Instructions
  1. Pour desired quantity of brandy or bourbon into a pitcher or jar. Add fruit. Let sit overnight.
  2. Add fruit-infused liquor (with fruit), wine and soda water to ice-filled glass. Stir.