Coriander Shrimp

If you're willing to spring for cooked, shelled shrimp, this appetizer can be put together in just a few minutes. If not, it will take a little longer. But the delicious results are worth it.

Number of servings : 10

Prep time: 5 minutes

Cooking time: Ready in under 30 minutes

Type of meal : | Hors d’oeuvres | Hors d’oeuvres

Special diet :


1/2 cup freshly squeezed lime juice
1/3 cup peanut oil
2 garlic cloves, minced
1/4 cup chopped cilantro
1 jalapeño pepper, minced
1-1/2 pounds cooked, shelled, and deveined shrimp


  1. Combine lime juice, oil, garlic, cilantro, and jalapeño in a small jar with a tight-fitting lid. Shake well to mix. (Can be made up to 1 day ahead to this point.) Toss with shrimp. Chill until ready to serve.

Nutritional information: