Chiles Rellenos Squares

“My family requests this chile relleno regularly—it’s easy to prepare and makes a nice hors d’oeuvre or complement to a Mexican or Spanish meal. A friend I worked with shared the recipe with me several years ago.” —Fran Carll, Long Beach, California

Chiles Rellenos SquaresPhoto: Taste of Home
Servings Prep Time Cook Time
16servings 10minutes 25minutes
Servings Prep Time
16servings 10minutes
Cook Time
Portions: servings
Portions: servings
  1. Preheat oven to 375°. Sprinkle half of each cheese onto bottom of a greased 8-in. square baking dish. Layer with chiles and remaining cheeses.
  2. Whisk together eggs, milk and flour; pour over top. Bake, uncovered, until set, 25-30 minutes. Cool 15 minutes before cutting.
Recipe Notes

Nutrition Facts
1 piece: 130 calories, 10g fat (7g saturated fat), 57mg cholesterol, 214mg sodium, 1g carbohydrate (0 sugars, 0 fibre), 8g protein.