chopped green chiles

Chimichangas

"Though still debated, Tucson is generally credited as the original home of the chimichanga (fried "burro", as we call them, stuffed with meat, onions and chiles). I've combined several recipes into this one, and it's fairly authentic." —Laura Towns, Glendale, Arizona

Green Chile Ribs

"I like my food with a spicy kick; my wife does not. These ribs with green chiles suit her taste....


Simmered Turkey Enchiladas

"I discovered a different way to serve economical turkey thighs. I simmer them in tomato sauce, green chiles and seasonings...


Mexican Chicken Corn Chowder

"I like to make this smooth, creamy soup when company comes to visit. Its zippy flavour is full of southwestern...


Chiles Rellenos Squares

"My family requests this chile relleno regularly—it's easy to prepare and makes a nice hors d'oeuvre or complement to a...