Iced Coffee Latte
“This is a great alternative to regular hot coffee and is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch.” —Heather Nandell, Johnston, Iowa
| Servings | Prep Time |
| 8servings | 10minutes |
| Servings | Prep Time |
| 8servings | 10minutes |
Ingredients
- 1/2 cup instant coffee granules
- 1/2 cup boiling water
- 4 cups chocolate milk
- 2 cups cold water
- 1 can sweetened condensed milk 14 ounces
- ice cubes
Portions: servings
Units:
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Ingredients
Portions: servings
Units:
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Instructions
- In a large bowl, dissolve coffee in boiling water. Stir in the chocolate milk, cold water and condensed milk. Serve over ice.
Recipe Notes
Nutrition Facts
1 cup: 270 calories, 9g fat (5g saturated fat), 32mg cholesterol, 139mg sodium, 41g carbohydrate (39g sugars, 1g fibre), 8g protein.
