Mediterranean Hummus Nachos
"My husband once piled all the Middle Eastern dishes I'd made on top of pita chips. It was delicious and fun, so we've kept doing it! I am half Lebanese, so we usually call these Lebanese nachos. Whatever you call them, you can't help but like them!" —Gina Fensler, Cincinnati, Ohio
Grilled Mahi Mahi
"Instead of grilling out the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves!" —Taste...
Freshly grated zucchini and finely chopped mint pair nicely with salty feta cheese and onions in this unique twist on...
Frozen Pea Soup
Leeks contain flavonoids with powerful anti-oxidant effects. Here, they are combined with nutrient-rich green peas and the anti-oxidants of mint.
Salmon with Preserved Lemon and Green Olives
Olives and preserved lemon are both high-salt foods, so the amounts used in this recipe are limited. Feel free to...
Wild Mushroom Soup
Use a mixture of fresh mushrooms, widely available at farmers' markets and supermarkets, for making this quick, woodsy-tasting soup.
Green Garlic Marinated Lamb Chops with Mint Chimichurri
This traditional lamb chop and mint chimichurri recipe is taken to another level by Tom Gore Vineyards Cabernet...
Quick Summer Lemonade
Tart, sweet, and oh, so refreshing, this syrup-based lemonade is quick, cheap and most importantly, delicious.
Cool Cucumber Soup
This is a great soup to make on a steamy summer's day since it requires no cooking at all. Just...