Holiday Peppermint Mocha

“Make spirits bright with a minty mocha to share under the mistletoe or around the piano. I’ve also stirred in coffee liqueur instead of peppermint.” —Lauren Brien-Wooster, South Lake Tahoe, California

Holiday Peppermint Mocha
Holiday Peppermint Mocha
Holiday Peppermint Mocha
Servings Cook Time
8servings 10minutes
Servings
8servings
Cook Time
10minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. In a large saucepan, heat milk over medium heat until bubbles form around sides of pan. Add cocoa mix; whisk until blended. Add espresso and heat through.
  2. Remove from heat; stir in liqueur. If desired, serve with whipped cream.
Recipe Notes

Nutrition Facts
3/4 cup: 197 calories, 6g fat (4g saturated fat), 10mg cholesterol, 234mg sodium, 22g carbohydrate (18g sugars, 1g fiber), 5g protein.