Cranberry Apple Crisp

“Apple cranberry crisp is a wonderful dessert for fall, when both cranberries and apples are in season. The fruits are quite compatible in flavour and colour, and they help make any table look festive and inviting.” —Martha Sue Stroud, Clarksville, Texas

Cranberry Apple Crisp
Cranberry Apple Crisp
Cranberry Apple Crisp
Servings Prep Time Cook Time
6-8 15minutes 50minutes
Servings Prep Time
6-8 15minutes
Cook Time
50minutes
Ingredients
Portions:
Units:
Ingredients
Portions:
Units:
Instructions
  1. Combine apples, cranberries, sugar and flour. Pour into a greased 11x7-in. baking dish. In a bowl, mix topping ingredients until crumbly; sprinkle over apple mixture.
  2. Bake at 350° for 50-55 minutes or until fruit is tender.
Recipe Notes

Nutrition Facts

1 each: 407 calories, 15g fat (7g saturated fat), 31mg cholesterol, 122mg sodium, 66g carbohydrate (45g sugars, 4g fibre), 4g protein.