Beef Panzerotti

Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main Courses Special diet

Number of servings :

Prep time:

Cooking time:

Type of meal : | Main Courses | Main Courses

Special diet :

Ingredients

1 package (283 g) refrigerated pizza crust
½ lb (250 g) sliced deli or leftover cooked roast beef, thinly sliced
1/3 cup (75 mL) pizza or spaghetti sauce
4 oz (125 g) sliced Mozzarella cheese
2/3 cup (150 mL) diced green or red pepper

Directions

Unroll pizza crust on lightly greased 15x 10 (37.5 x 25 cm) baking sheet. Arrange roast beef slices lengthwise in the centre of dough. Spread pizza sauce on top of beef. Layer cheese slices on top; sprinkle peppers over cheese.

Fold sides of dough over filling; pinch edges and ends to seal. Bake in 425°F (220°C) oven for 12-15 minutes or until brown. Cut into 8 thick slices. Serve with additional warm pizza sauce and salad, if desired.

Makes 4 servings

Nutritional information:

Imported on 2011-01-20 16:41:26 — Original ID:693