Beef Panzerotti
Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main Courses Special diet
Number of servings :
Prep time:
Cooking time:
Type of meal : | Main Courses | Main Courses
Special diet :
Ingredients
1 package (283 g) refrigerated pizza crust
½ lb (250 g) sliced deli or leftover cooked roast beef, thinly sliced
1/3 cup (75 mL) pizza or spaghetti sauce
4 oz (125 g) sliced Mozzarella cheese
2/3 cup (150 mL) diced green or red pepper
Directions
Unroll pizza crust on lightly greased 15x 10 (37.5 x 25 cm) baking sheet. Arrange roast beef slices lengthwise in the centre of dough. Spread pizza sauce on top of beef. Layer cheese slices on top; sprinkle peppers over cheese.
Fold sides of dough over filling; pinch edges and ends to seal. Bake in 425°F (220°C) oven for 12-15 minutes or until brown. Cut into 8 thick slices. Serve with additional warm pizza sauce and salad, if desired.
Makes 4 servings
Nutritional information:
Imported on 2011-01-20 16:41:26 — Original ID:693