Bandito Chili Dogs

“These deluxe chili dogs are a surefire hit at family functions and tailgates. Adults and children alike love the cheesy chili sauce, and the toppings are fun!” —Marion Lowery, Medford, Oregon

Bandito Chili Dogs FeaturePhoto: Taste of Home
Servings Prep Time Cook Time
10servings 15minutes 4hours
Servings Prep Time
10servings 15minutes
Cook Time
Portions: servings
Portions: servings
  1. Place hot dogs in a 3-qt. slow cooker. In a large bowl, combine the chili, soup and green chiles; pour over hot dogs. Cover and cook on low for 4-5 hours.
  2. Serve hot dogs in buns; top with chili mixture, onion, corn chips and cheese.
Recipe Notes

Nutrition Facts
1 chili dog: 450 calories, 23g fat (10g saturated fat), 53mg cholesterol, 1442mg sodium, 43g carbohydrate (6g sugars, 3g fibre), 19g protein.