Mozzarina Shrimp

Reader's Digest CanadaReader's Digest Canada

Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main Courses Special diet

Number of servings :

Prep time:

Cooking time:

Type of meal : | Main Courses | Main Courses

Special diet :

Ingredients

50 ml (1/4 cup) olive oil
1 medium onion, chopped
1 red pepper, sliced thinly
2 cloves garlic, minced
1 can, 398 ml (14 oz) diced tomatoes
Salt and freshly ground pepper, to taste
340 g (3/4 lb) medium shrimp, peeled and deveined
250 g (9 oz) mozzarina cheese, in 1-cm / 1/2-inch cubes
Coriander sprigs, to taste

Directions

  1. In a skillet, heat the oil and fry the onion, red pepper and garlic over high heat for 1 to 2 minutes.
  2. Add the tomatoes, salt and pepper and simmer 2 minutes.
  3. Add the shrimp and cook 2 minutes until they lose their translucence. Remove pan from heat and sprinkle the cheese over the shrimp. Cover 1 minute to allow the cheese to melt slightly.
  4. Serve hot.

Nutritional information:

Imported on 2011-01-20 20:26:46 — Original ID:2432