Hearty Pita Tacos

“You don’t need to skimp on flavour when trying to eat healthy. Our 9-year-old daughter enjoys helping us make these tasty tacos, and likes eating them even more.” —Jamie Valocchi, Mesa, Arizona

Hearty Pita Tacos recipeTaste of Home
Hearty Pita Tacos
Hearty Pita Tacos
Servings Cook Time
6servings 30minutes (total)
Servings
6servings
Cook Time
30minutes (total)
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. In a large skillet, cook the beef, red pepper and onions over medium heat until meat is no longer pink; drain. Stir in the beans, corn, taco sauce, olives and seasonings; heat through.
  2. Spoon 3/4 cup beef mixture into each pita half. Sprinkle with cheese. Serve with avocado and additional taco sauce if desired.
Recipe Notes

Nutrition Facts

1 each: 339 calories, 10g fat (4g saturated fat), 52mg cholesterol, 787mg sodium, 38g carbohydrate (4g sugars, 8g fibre), 26g protein. Diabetic Exchanges: 3 lean meat, 2-1/2 starch.