Cinnamon Sugar Crackle Cookies

These scrumptious treats will always be a part of your Christmas cookie platter!

Cinnamon sugar crackle
Cinnamon Sugar Crackle Cookies
Cinnamon Sugar Crackle Cookies
Servings Prep Time Cook Time
6dozen 20minutes 10minutes per batch
Servings Prep Time
6dozen 20minutes
Cook Time
10minutes per batch
Ingredients
Portions: dozen
Units:
Ingredients
Portions: dozen
Units:
Instructions
  1. Preheat oven to 400°. In a large bowl, cream shortening and 1-1/2 cups sugar until light and fluffy. Beat in eggs. In another bowl, whisk flour, cream of tartar, baking soda and salt; gradually beat into creamed mixture.
  2. In a small bowl, mix cinnamon and remaining sugar. Shape dough into 1-in. balls; roll in cinnamon sugar. Place 2 in. apart on ungreased baking sheets.
  3. Bake 8-10 minutes or until golden brown. Cool 2 minutes before removing to wire racks to cool.
Recipe Notes

1 cookie: 63 calories, 3g fat (1g saturated fat), 5mg cholesterol, 36mg sodium, 9g carbohydrate (5g sugars, 0 fibre), 1g protein.

Originally published on Taste of Home.