Corn and Broccoli in Cheese Sauce

“Save room in the oven by making this savoury side in your slow cooker. It is a standby in my house. My daughter likes to add leftover ham to create a hearty main course.” —Joyce Johnson, Uniontown, Ohio

Corn and broccoli in cheese sauce
Corn and Broccoli in Cheese Sauce
Corn and Broccoli in Cheese Sauce
Servings Prep Time Cook Time
8 10minutes 3hours
Servings Prep Time
8 10minutes
Cook Time
3hours
Ingredients
Portions:
Units:
Ingredients
Portions:
Units:
Instructions
  1. In a 4-qt. slow cooker, combine the corn, broccoli and cheeses. In a small bowl, combine soup and milk; pour over vegetable mixture.
  2. Cover and cook on low until heated through, 3-4 hours. Stir before serving.
Recipe Notes

Nutrition Facts

3/4 cup: 148 calories, 5g fat (3g saturated fat), 16mg cholesterol, 409mg sodium, 21g carbohydrate (4g sugars, 3g fibre), 8g protein.

Diabetic exchanges: 1 starch, 1 medium-fat meat.