Chipotle Chili Dogs

“Long live childhood favourites! I created this recipe for the 125th anniversary of a small town in Minnesota. The medium spice level means that people of all ages love the flavours.” —Barb Templin, Norwood, Minnesota

Chipotle Chili DogsPhoto: Taste of Home
Chipotle Chili Dogs
Chipotle Chili Dogs
Servings Prep Time
6servings 25minutes
Servings Prep Time
6servings 25minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. Cook hot dogs according to package directions. Meanwhile, in a large cast-iron or other heavy skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, chipotle peppers, chili powder, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, until flavors are blended, 4-5 minutes.
  2. Place hot dogs in buns. Spoon chili over hot dogs. Sprinkle with cheese and green onions.
Recipe Notes

Nutrition Facts
1 serving: 420 calories, 25g fat (12g saturated fat), 69mg cholesterol, 1096mg sodium, 27g carbohydrate (5g sugars, 2g fibre), 20g protein.