kosher salt

Fillet Steaks with Wild Mushrooms and Shallots

This flavour-packed meal is oh-so simple to make!

Lynn Crawford’s Beet Cured Trout Rosti with Mimosa Eggs and Trout Roe

This recipe by Lynn Crawford, chef and Egg Farmers of Canada ambassador, is the perfect hors d'oeuvres or...


Green Garlic Marinated Lamb Chops with Mint Chimichurri

This traditional lamb chop and mint chimichurri recipe is taken to another level by Tom Gore Vineyards Cabernet...


Autumn Tart

Yasmin Seneviratne is the founder of Le Sauce magazine, which features original recipes and stories about food.


Hot-Blooded Marys

The Bloody Mary cocktail has countless variations. In this recipe, we turn the classic drink on its head.

Lynn Crawford’s All-Purpose Spice Mix

Enhance your favourite recipes with this all-purpose and long-lasting spice mix.


Garlic and Cheddar Biscuits

Enjoy a taste of the South this fall with these biscuits and their hearty flavours of cheddar and garlic.


Classic BBQ Chicken

Trying to find a recipe that both tastes phenomenal and will help with high blood pressure? Look no further. This...