Lip-Smackin’ BBQ Chicken

“The kids always say ‘prepare to lick your lips’ when we have friends over for barbecue chicken. I’m proud of this dish, the first recipe I ever created.” —Sue Thomas, Spartanburg, South Carolina

Lip-Smackin’ BBQ ChickenPhoto: Taste of Home
Servings Prep Time Cook Time
12servings 1-1/4hours 25minutes
Servings Prep Time
12servings 1-1/4hours
Cook Time
Portions: servings
Portions: servings
  1. In a large saucepan, combine the first 11 ingredients; bring to a boil. Reduce heat; simmer, uncovered, 1 to 1-1/2 hours or until thickened, stirring occasionally. Remove half of the sauce; reserve for brushing chicken. Keep remaining sauce warm for serving.
  2. Grill chicken, covered, over medium heat 25-35 minutes or until juices run clear, turning occasionally and brushing with reserved sauce during the last 10 minutes. Serve with remaining sauce.
Recipe Notes

Nutrition Facts
4 ounces cooked chicken: 402 calories, 17g fat (5g saturated fat), 104mg cholesterol, 871mg sodium, 27g carbohydrate (26g sugars, 0 fibre), 34g protein.