Jersey-Style Hot Dogs

“I grew up in northern New Jersey, where hot dogs with grilled potatoes were born. It’s a combo you’ll love.” —Suzanne Banfield, Basking Ridge, New Jersey

Jersey-Style Hot DogsPhoto: Taste of Home
Jersey-Style Hot Dogs
Jersey-Style Hot Dogs
Servings Prep Time Cook Time
12servings (10 cups potato mixture) 20minutes 40minutes
Servings Prep Time
12servings (10 cups potato mixture) 20minutes
Cook Time
40minutes
Ingredients
Portions: servings (10 cups potato mixture)
Units:
Ingredients
Portions: servings (10 cups potato mixture)
Units:
Instructions
  1. In a large bowl, combine potatoes, red peppers and onions. In a small bowl, mix oil, garlic, salt and pepper; add to potato mixture and toss to coat.
  2. Transfer to two 13x9-in. disposable foil pans; cover with foil. Place pans on grill rack over medium heat; cook, covered, 30-35 minutes or until potatoes are tender. Remove from heat.
  3. Grill hot dogs, covered, over medium heat 7-9 minutes or until heated through, turning occasionally. Place buns on grill, cut side down; grill until lightly toasted. Place hot dogs and potato mixture in buns. Serve with remaining potato mixture.
Recipe Notes

Nutrition Facts
1 serving: 453 calories, 24g fat (8g saturated fat), 35mg cholesterol, 1261mg sodium, 48g carbohydrate (8g sugars, 4g fibre), 13g protein.