RecipesArugula Salad with Grapes and Toasted Hazelnuts This refreshing summer salad brings together crispy arugula, fresh red grapes and crunchy hazelnut, drizzled with olive oil and vinegar.
RecipesFresh Focaccia Bread This light Italian flat bread is prepared from a soft dough enriched with olive oil. Traditionally, extra olive oil is sprinkled over the dough before baking—sometimes very generously—but this recipe uses just enough to give a good texture and flavour.
RecipesMacaroni with Cheese and Ground Beef Ground beef and macaroni with cheese is a classic of good home cooking. This version calls for a healthy dose of olive oil and low-sodium/low-fat beef stock.
Healthy FoodThe Healthy Banana Muffin Recipe This Nutritionist Swears By A muffin can be both a treat and a healthy way to kick off your morning—when made with the right ingredients, that is.
MaintenanceThis is the Best Polish For Your Dashboard—and It’s in Your Pantry! A budget-friendly way to make your dashboard shine—without chemicals.
Cooking TipsYou’d Never Guess This Pumpkin Loaf Was Dairy- and Egg-Free! …And more healthy, hearty recipes that make the most of pumpkin season.
Healthy FoodIf You’re Not Eating Avocado Every Day, This Might Convince You to Start Packed with health benefits, avocado is an important part of a healthy diet. Here’s the scoop on what makes this delicious, buttery Central American fruit good for more than just guacamole.
Cooking TipsThink Twice Before Reheating These Leftovers Last night’s dinner can be a lifeline when you need a hot and ready lunch, but reheating these foods could put you at risk for food poisoning.
Healthy Living30 Old-Time Home Remedies That Actually Work Honey to heal a wound. Cherries for gout. Cod-liver oil— blech!—to keep your eyes healthy. Your grandmother and her doctors probably swore by these fixes, and now science is catching up with them.
Healthy Food14 Food Parts You Should Never Throw in the Garbage If you’re immediately tossing those leftover parts of fresh produce in the trash, you could be missing out on some powerful nutrients—and losing money in the process.