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Summer Crab and Shrimp Cakes

These rich crab and shrimp cakes are spiced with mustard, Worcestershire sauce, and a little cayenne pepper, then coated in breadcrumbs and fried until the outside is a crunchy golden brown.

Fried Calamari

This delicious and easy recipe makes a great addition to any summer dinner party!


Overnight Vegetable & Egg Breakfast

These overnight eggs and veggies make a hearty breakfast for those who have to rush out the door in the...


Pork Chops with Figs

The fig gravy adds an original taste to the pork chops. Add a side dish of fennel mashed potatoes and...