Easy Berry Cheesecake Parfaits

“These sweet little parfaits take everything that’s good about cheesecake and make it way easier. You get the rich creaminess, graham cracker crunch and bright berry flavor all in a fun individual portion.” —Taste of Home Test Kitchen

Easy Berry Cheesecake ParfaitsPhoto: Taste of Home
Easy Berry Cheesecake Parfaits
Easy Berry Cheesecake Parfaits
2 ounces cream cheese, softened 2/3 cup marshmallow creme 1/2 cup frozen whipped topping 4 tablespoons graham cracker crumbs 1 cup fresh raspberries 1 cup fresh blueberries
Servings Prep Time
2servings 15minutes
Servings Prep Time
2servings 15minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. Beat cream cheese and marshmallow creme until blended; fold in whipped topping.
  2. Sprinkle 2 tablespoons cracker crumbs into each of 2 glasses or dessert dishes. Layer each with 1/2 cup cream cheese mixture, 1/4 cup raspberries and 1/4 cup blueberries; repeat layers. Refrigerate, covered, until serving.
Recipe Notes

Nutrition Facts
1 parfait: 396 calories, 15g fat (9g saturated fat), 29mg cholesterol, 174mg sodium, 54g carbohydrate (39g sugars, 6g fibre), 4g protein.