7 Foods to Prevent Ulcers

Before you reach for a glass of milk to soothe your ulcer pain, read this: Much of what we used to "know" about ulcers has been proven wrong. Most ulcers aren't caused directly by stress but by the bacterium Helicobacter pylori, which is why ulcers today are often treated with antibiotics along with an acid suppressor. Find out which foods can aid in healing.

By Marianne Wait From: Food Cures
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Honey

Modern medicine has finally caught on to a folk remedy that has been used for centuries. Because honey fights bacteria, hospitals and clinics sometimes apply it to burns and other open wounds. For the same reason that it can help heal a skin ulcer, honey may help thwart H. pylori. Researchers from New Zealand tested honey made from the nectar of the Manuka flower on bacteria from biopsies of gastric ulcers and found that the honey inhibited bacterial growth. Other researchers have been successful in using other types of honey to halt the growth of H. pylori.


Aim for: The research on honey is young, so a specific recommendation has yet to be made. Start by taking a tablespoon of raw, unprocessed honey in the morning and at night to calm a fiery belly. Spread it on toast or a cracker to keep it in the stomach longer. Because H. pylori is slow growing, be sure to keep up your honey regimen until ulcer symptoms are long gone.

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