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Roasted Tomato, Cannellini Bean and Avocado Salad with Pan-Fried Eggs
Tomatoes and white beans are a classic Italian combination that makes a perfect base for fried eggs. This dish is rich in antioxidants from the tomatoes and greens. Roasting the tomatoes adds a layer of sweetness to the dish.
Lemon Luster Wedding Cake
Anna Olson’s Blueberry Lattice Top Pie
Puff Pastry Canapés
Avocado Toast Pockets
Ginger-Molasses Reindeer Cookies
As sweet to look at as they are to eat, these homemade treats from Walmart...
Wild Blueberry Pear Ginger Galette
This wild blueberry pear ginger galette by Kara Lydon of The Foodie Dietitian combines the...
Ultimate Wild Blueberry Pie
Kara Lydon of The Foodie Dietitian has shared her sweet childhood memory of the wild...
Bacon, Turkey and Fried Green Tomato Club
This recipe by Top Chef Canada’s Andrea Nicholson, in partnership with Greenfield Natural Meat...
Lamb Cutlets with Herb and Lemon Crust
A lemony crust makes ordinary grilled cutlets or chops more exciting as well boosting the...
Present this traditional holiday bread right in the pan in which it was made, surrounded...
Classic Gingerbread Cookies
These edible decorations are very sturdy and can be hung on the tree or just...
Easy Gingerbread Cookies
This dough is perfect for creating people, animals, or just about any shape your child...
Deconstructed Beef Wellies
This modern take on a classically elegant meal is perfect for the holidays.
Royal Rhubarb Coffee Cake
This coffee cake recipe is a variation of one a close friend and I make...
Cranberry-Pear Coffee Cake
This is my favourite cake to make for last-minute occasions. I also make it to...
Paprika-Spiced Fish Cakes
You can make these delicious bites ahead of time and cook them straight from frozen...
Chicken-Stuffed Peppers With Feta
These flavour-packed stuffed peppers stand on their own! Ground chicken stands in for beef for...
Chicken and Spinach Calzone
Calzone is an Italian pizza pocket that uses pizza dough to wrap up a filling....
Ginger and Chocolate Cannellini Bean Cookies
No one will suspect that the main ingredient are beans, or that the fats contained...
Clover Leaf Sockeye Salmon Cherubs
Using Clover Leaf Wild Selections, the first premium line of sustainably-caught seafood that directly funds...
Mini-Meatballs with Wild Blueberry and Cucumber Salad
These mini-meatballs serve four and are sure to be a hit at home.
Wild Blueberry and Quinoa Pudding
This recipe by Luis Valenzuela of Carmen, a popular Toronto restaurant, combines delicious wild blueberries...
Greek Lamb Koftas
Pan-fried lamb meatballs make a delicious filling for warm pita bread pockets, packed out with...
Chicken Sliders on Wild Blueberry Brioche Buns
These chicken sliders reach over-the-top deliciousness thanks to wild blueberry brioche buns. You'll never look...