hot cooked rice or pasta

Citrus Scallops

"My husband and I like to eat seafood at least once a week. Oranges and lemon juice give scallops a refreshing burst of flavour." —Cheri Hawthorne, North Canton, Ohio

Chicken & Goat Cheese Skillet

"My husband was completely bowled over by this on-a-whim skillet meal. I can't wait to make it again very soon!"...