Slow-Cooked Beef Brisket
"When my husband and I were both working full-time, we loved this recipe's 10-hour cook time. The beef brisket tastes so good after simmering all day in the slow cooker, and the chili sauce adds a unique touch to the gravy." — Anna Stodolak Volant, Pennsylvania
Brisket ‘n’ Bean Burritos
"This easy recipe is stuffed with not one, but two kinds of meat: smoky bacon and tender beef brisket." —Ruth...
