Silent Signs You’re Eating Too Much Salt

Too much sodium can wreak havoc on your body. If these symptoms sound familiar, it's time to slash your intake.

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Too much salt - woman with brain fog
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Your brain feels foggy

Who knew that salt could even impact your brain function? In a 2018 study from the University of Colorado researchers followed a group of about 5,000 men over the age of 65. They found that men who had slightly lower sodium levels in the blood were about 30 per cent more likely to develop cognitive decline.

Learn to spot the early signs of dementia.

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Too much salt - thirsty man
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Your thirst is raging

Foods with high amount of sodium (think: chips, spaghetti sauce, and pepperoni pizza) make you feel thirstier because sodium messes with the balance of fluid in your body, according to Harvard Health Publishing. If you had a day of eating more high-sodium food, like at a baseball game, try to drink a lot of water. Your body is probably craving water, so it can restore the salt balance in your cells.

Here’s what happens to your body when you start drinking eight glasses of water a day.

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Woman holding painful hand
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Your body is swelling in strange places

Yes, just one night of too much sodium can actually make you look and feel more bloated in the morning. This is called edema, the swelling of extra fluid in your body’s tissues. According to Mayo Clinic, edema can be a symptom of an underlying disease, but it can also be a sign of too much salt in your diet. The simple solution is to cut back on sodium. Read food labels, look for low-sodium options, or cook your own food to control the salt.

Here’s how to read nutrition labels like a pro.

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Man with stomach pain
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You get kidney stones

A diet that’s too high in sodium can actually hinder kidney function. According to the World Action on Salt and Health, too much salt can increase the amount of protein found in your urine. More protein in your urine is a “major risk factor” for kidney disease. Additionally, high-sodium diets can also increase the risk of kidney stones. If you have excessive kidney stones or pain, you should see a doctor and work with a nutritionist to change to a low sodium diet.

Find out more symptoms you should never ignore.

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Sodium on nutrition facts label
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You have stomach ulcers

Diets high in sodium may increase the risk for stomach cancer. Sodium can also amplify damage to the lining of the stomach caused by infection with Helicobacter pylori bacteria, which is the primary cause of stomach cancer.

Find out if there’s any truth to the claim that stress contributes to ulcers.

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Too much salt - taking blood pressure
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You have high blood pressure

Health Canada recommends 1,500 milligrams of sodium per day—and no more than 2,300 milligrams—for most adults. This extra sodium can increase blood pressure by holding more fluid in the body, making your heart pump harder. Ask your doctor if following a low sodium diet could lower your blood pressure.

Check out these natural remedies for high blood pressure.

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Too much salt - adding table salt to salad
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You use table salt (like, ever)

It’s easy to overdo the salt shaker. A half a teaspoon of table salt contains 1,150 milligrams of sodium. If you shake some salt on your pasta three times during a meal, the milligrams of sodium can quickly add up. Bottom line: Minimize your use of the salt shaker, especially if you eat a lot of convenience foods (which tend to be rich in sodium).

Read more on what happens to your body when you eat too much salt.

The Healthy
Originally Published on The Healthy

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