Cooking Tips

Maple syrup can be used to add flavour to baking and cooking, or as a sweet topping on pancakes and...

When I started my cooking school more than 30 years ago, I wanted people to have more fun in the...

Hanukkah food makes for some of the tastiest holiday feasting imaginable. Here are three Hanukkah standbys: latkes, sufganiot, and broccoli...

When freezing temperatures and howling winds close in, cozy up with a steaming brew. These 12 hot drink favourites, both...

If you need a quick meal idea, look no further! Fresh & Tasty delivers delicious, easy-to-make recipes courtesy of our...

Keep it simple to start. Don't buy too many different types of wine until you have explored your palate preferences....

If you're stuck eating the same old high-sugar, high-fat breakfast, don't get discouraged. Starting your day off right is easy...

We've trimmed the fat -- but not the great taste -- from these easy dishes. And while they still won't...

These rich snacks are filled with a creamy homemade mousse. Prepare them for your little goblins this Halloween.

Locavore is a new movement that involves eating produce grown or harvested in your area and supporting local farmers. Restaurants...

Savvy spas and skin care companies across the country are branching out to incorporate new treatments harvested from forbidden fruit...

Food guru Bonnie Stern shares some of her favourite Thanksgiving recipes.

We asked you for some of your best recipes and grilling tips. Find out about a secret technique for...

Hosting out-of-town guests can be a wonderful experience, but can also be a bit stressful trying to make sure everything...

Every country has its own traditions and cuisine, and when it comes to barbecuing, every nation has its own style....

Vinegar has been used for centuries to flavour and preserve food. Most contain healthy antioxidants and nutrients derived from the...

Who hasn't had a few kitchen mishaps? No need to panic when you have a disaster. The most common mistakes...

In the April 2009 issue of Reader's Digest, our culinary experts Bonnie Stern and Fran Berkoff bring you some great...

Want to cut calories when you cook at home? These innovative ideas will get you started

In the January 2009 issue of Reader's Digest, our culinary experts Bonnie Stern and Fran Berkoff bring you some great...

Imagine arriving home after a long day at work to a hot meal ready and waiting for you (without having...

For most of us, wine is an essential part of family or friendly gatherings. We often find ourselves sitting at...

Throwing a catered dinner party? Here’s what your caterer won’t tell you about putting on an inexpensive and glamorous dinner...

Craving some old-fashioned chips or shepherd’s pie to go with your pint of stout or lager? No need to leave...

Nothing says home like home-baked goodies. Here's how to keep those cakes, pies, and cookies fresh until the last morsel...

Transform an ordinary meal into a feast for the eyes and taste buds with these ideas for fast finishing touches.

Tacos originated in Mexico and have since made their way north to become a popular food accross North America....