white wine or reduced-sodium chicken broth

Mediterranean Chicken Pasta

"For special days, I make this cheesy pasta bake loaded with chicken and all sorts of veggies. Want a vegetarian version? Use vegetable stock and garbanzo beans." —Liz Bellville, Havelock, North Carolina

Parmesan Chicken with Artichoke Hearts

"I've liked the chicken and artichoke combo for a long time. Here's my own lemony twist. With all the praise...

Chicken Thighs with Shallots and Spinach

"This moist and tender chicken comes complete with its own creamy spinach side dish! It makes a pretty presentation and...