seedless raspberry jam

Lime-Raspberry Pie with Coconut Cream

"During my family trips to Florida, I've had Key lime pie from many restaurants, and each one is different. I wanted to create my own spin on the pie to make it my signature dessert. Whipped egg whites in the filling make it light and mousselike, sweet raspberries balance the tartness, and coconut and cashews amp up the tropical flavour. Garnish with fresh raspberries and toasted shredded coconut if you like." —Elise Easterling, Chapel Hill, North Carolina

Jam-Filled Wreaths and Hearts

"I make these beautiful wreath-shaped cookies with jewel-red centres every Christmas. The dusting of powdered sugar gives them a snowy...