Our Vegetable Seasoning Guide

Vegetable Seasoning Guide

Our vegetable seasoning guide will help you enhance the flavour of different vegetables!

Vegetable Seasoning Guide: Avocado

The vegetable seasoning guide starts off with a fan favourite. Enhance the flavour of avocados with the following: 

– chili powder

– cumin

– grapefruit

– lemon

– lime

– orange

– oregano

Vegetable Seasoning Guide: Beets

Next on our vegetable seasoning guide is the beet. Enhance flavours with the following: 

– balsamic vinegar

– dill

– lemon

– rosemary

– apple

– pecans

Vegetable Seasoning Guide: Broccoli

This can be a tricky one to flavour, given it’s already strong taste. Here’s a few tips on seasoning broccoli:

– grapefruit

– orange

– garlic

– soy sauce

– dark sesame oil

– mustard/mayonnaise

Vegetable Seasoning Guide: Carrots

Here’s our guide to seasoning carrots:

– citrus

– curry powder

– honey

– ginger

– lemon

– dill

– raspberry vinegar

Vegetable Seasoning Guide: Cucumber

Here’s our guide to seasoning cucumbers: 

– dill

– sugar and vinegar (sweet and sour)

– sesame seeds

– soy sauce

Vegetable Seasoning Guide: Eggplant

Enhance and season eggplant: 

–basil

– garlic

– tomato

– Asian black beans

– hot sauce

– sesame oil

– Fennel

– Bay leaf

– tomato

– Parmesan cheese

Vegetable Seasoning Guide: Peas

Check out the following to seasoning your peas:

– mint

– dark sesame oil

– sesame seeds

Vegetable Seasoning Guide: Spinach

Cooking spinach? Here’s a quick guide to seasoning spinach:

– raisins

– garlic

– cracked pepper

– sea salt

– soy sauce

Vegetable Seasoning Guide: Summer Squash

Add some flavour to your food. Here’s our guide to seasoning summer squash: 

– garlic

– lemon

– rosemary

– tomato

– Sweet maple syrup

– butter

– citrus

– ginger

– cinnamon

– cranberries

– dried fruit