Hatch Chile Festival
Every Labour Day weekend, this festival celebrates New Mexico‘s native chile peppers. Served all over the state in red, green, or “Christmas style” incarnations, they’re placed atop burgers and fried stuffed with cheese as rellenos. The Hatch Chile Festival involves a chile-eating contest, ristra-stringing workshops, the crowning of the Hatch Chile Queen, and plenty of mariachi bands (naturally). Tip: We thought the chile-peanut brittle was the take-home hit.