Servings | Prep Time |
4people | 15minutes |
Cook Time |
5minutes |
|
|
It’s important to dress the salad just before serving.
Each serving provides 2286 kJ, 546 kcal, 52g protein, 33g fat (9g saturated fat), 10g carbohydrate (8g sugars), 2g fibre, and 294mg sodium.