Three-Cabbage Slaw with Honey-Mustard Dressing
Number of servings : Prep time: Cooking time: 30 minutes Type of meal : | Salads | Salads Special diet
Number of servings :
Prep time:
Cooking time: 30 minutes
Type of meal : | Salads | Salads
Special diet : | Vegetarian
Ingredients
50 mL (1/4 cup) cider vinegar
75 mL (1/3 cup) reduced-fat sour cream
30 mL (2 tbsp) honey
30 mL (2 tbsp) spicy brown mustard
5 mL (1 tsp) olive oil
3 mL (3/4 tsp) salt
1.5 L (6 cups) shredded red and green cabbage
500 mL (2 cups) shredded Napa cabbage
4 carrots, shredded
2 scallions, thinly sliced
Directions
In a large bowl, whisk together the vinegar, sour cream, honey, mustard, oil, and salt. Add the cabbages, carrots, and scallions, tossing to combine. Refrigerate for 1 hour or until chilled.
Makes 6 servings.
Nutritional information:
Imported on 2011-01-20 16:41:26 — Original ID:283
