Cold Cantaloupe Soup

Number of servings : Prep time: Cooking time: Type of meal : | Soups | Soups Special diet : Ingredients

Number of servings :

Prep time:

Cooking time:

Type of meal : | Soups | Soups

Special diet :

Ingredients

1 large cantaloupe (or honeydew) or 2 medium
1 tbsp (15 mL) mint, chopped
3 tbsp (45 mL) sugar
2/3 cup (150 mL) low fat plain yogurt
1/2 cup (125 mL) white wine
8 mint leaves

Directions

Peel cantaloupe and put in food processor. Add chopped mint and sugar. Mix until puréed. Pour mixture in cold bowl. Add yogurt and wine. Put bowl on ice and stir until the soup becomes cold. Serve cold, garnished with mint leaves.

Makes 4 servings.

Nutritional information:

Imported on 2011-01-20 16:23:31 — Original ID:1556

Cold Cantaloupe Soup
Cold Cantaloupe Soup