Bacon adds a delicious comforting flavour to this pasta dish and tastes fantastic with squash and corn.
Not only are these muffins delicious, they are packed with superfoods: pumpkin, cranberries, flax seeds, to name a few. Let batter rest in the fridge for an hour before baking to allow whole grains to become tender.
This meatloaf has added vegetables and lots of flavour, taking comfort food to a higher level. Leftovers can be served hot or cold and are great in sandwiches with cranberry salsa and mayonnaise.
Bonnie Stern has been teaching people to have fun in the kitchen, to eat more healthfully and to nourish their families since she started her cooking school in 1973.
Photo by Benoît Levac
Want more delicious meal ideas from Bonnie Stern? Check out every installment of Fresh & Tasty.