A 7-Day Meal Plan of Family Favourites
These mouthwatering mains are sure to go into heavy rotation.
Easy Slow-Cooker Pot Roast
“I love this easy slow cooker pot roast recipe for a couple of reasons. First, it’s delicious. Second, it’s easy! I can’t describe the feeling of walking into my house after work and smelling this dish that’s been simmering in the slow cooker all day. There’s nothing better.” —James Schend, Taste of Home Deputy Editor
Get the recipe for Easy Slow-Cooker Pot Roast.
Chimichangas
“Though still debated, Tucson is generally credited as the original home of the chimichanga (fried ‘burro’ as we call them, stuffed with meat, onions and chiles). I’ve combined several recipes into this one, and it’s fairly authentic.” —Laura Towns, Glendale, Arizona
Get the recipe for Chimichangas.
Nacho Pizza
“Some like it hot with jalapenos; others like it cool with a dollop of sour cream. But one thing’s for sure: This is ‘nacho’ ordinary pizza night.” —Jamie Jones, Madison, Georgia
Get the recipe for Nacho Pizza.
Salmon Loaf
“During the Depression, Mom’s tasty salmon loaf was a welcome change from the usual meat loaf everyone made to stretch a meal. I still like a lot of the make-do meals of those days, but this loaf is one of my favourites.” —Dorothy Bateman, Carver, Massachusetts
Get the recipe for Salmon Loaf.
Plum Pork Spicy Meatballs with Bok Choy and Zucchini
“I am a huge fan of sweet, salty and spicy, and I’m also trying to make healthier choices. This recipe is so satisfying and delicious, you won’t miss any pasta or rice. If you don’t want spiralized zucchini, any thin noodles will work, too.” —Susan Mason, Puyallup, Washington
Get the recipe for Plum Pork Spicy Meatballs with Bok Choy and Zucchini.
Lemon Chicken Bake
“This lovely lemon chicken bake is moist, tender and lemony with a nice crunch. It’s a delicious picnic entree as well as a wonderful meal with scalloped or baked potatoes and a fresh green salad on the side.” —Marion Lowery, Medford, Oregon
Get the recipe for Lemon Chicken Bake.
Creamy Avocado Manicotti
“I am always looking for creative ways to make vegetarian dinners a little different. I grow my own basil, and avocados are a versatile favourite, so this recipe is a fantastic way to make manicotti that’s a little unusual.” —Jennifer Coduto, Kent, Ohio
Get the recipe for Creamy Avocado Manicotti.
Next, check out this 7-day meal plan of one-pot dinners.
