preserves

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12 Secrets for Successful Canning

As the months get colder, you'll want to consider canning some of your fruits and vegetables for easy use the rest of the year. But simply dropping them in cans doesn't mean they'll be properly preserved. Here are some tips to help you keep your food fresh in cans.

Published in : Food & Recipes » Cooking

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Preserves

Apples naturally contain this setting agent. If your jellies aren't setting up properly, place a cheesecloth sack filled with the apple parts that have the highest pectin content -- peelings, cores, and seeds -- into the pan.

Published in : Home & Garden » Gardening

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