Stock Your Freezer for Health
Make sure you always have healthful foods on hand by cooking and freezing a few meals on the weekend. For the tastiest, most nutritious outcome, use only the best ingredients, and follow these tips.
Make sure you always have healthful foods on hand by cooking and freezing a few meals on the weekend. For the tastiest, most nutritious outcome, use only the best ingredients, and follow these tips.
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Remember the cod-liver oil of your grandparents’ day? It used to be fashionable to joke about this favourite all-purpose remedy. You don’t have to swallow cod-liver oil to get your omega-3. Find out why eating fish is your best option.
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Eating vegetables is perfect for losing weight, cleaning your arteries, and balancing your blood sugar, but the average Canadian doesn’t get the recommended daily dosage. Don’t miss out on the benefits of working veggies into your diet.
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You know the drill: for optimal health you’re supposed to get four or five servings of fruit a day. Stop snacking on cookies, and make your diet fruitful by learning to turn fruits into treats.
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Find yourself spending a lot and coming home with less food than you expected? Learn to buy the right things and stay within your budget by adopting these habits.
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Garlic can do more than fend off vampires. Find out why adding garlic to your favourite recipe can help keep you healthy.
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Think red wine's good for you, and coffee causes cancer? Get the truth about common food falsehoods.
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Our reliance on fast food has swelled well beyond the confines of the traditional hamburger and pizza slice. Learn to make healthy choices when you’re eating fast-food versions of these different types of cuisines and foods.
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Fast-food and take-out restaurants are everywhere. You will even find them in hospitals and schools. According to food industry statistics, fast-food restaurants serve more than 60 million North Americans every day.
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