Talk about fluffy pancakes! Chef Lynn Crawford shares one of her favourite recipes that can easily be made for brunch or breakfast.
Kara Lydon of The Foodie Dietitian has shared her sweet childhood memory of the wild blueberry harvest season with a recipe for a buttery, flaky, gooey, and sweet wild blueberry pie.
Accented with seasonal cranberries, fresh sage and crunchy walnuts, this holiday recipe will leave you and your family coming back for more.
This modern take on a classically elegant meal is perfect for the holidays.
A deep-crimson soup, loaded with seasonal veggies.
Combine traditional Indian flavours with refreshing wild blueberries to create this unique dish.
Combining wild blueberry with an array of zesty flavours, this recipe by Janet Dimond of Augie’s Ice Pops proves that homemade is always better.
Try this easy-to-make wild blueberry tart recipe by Molly B’s Gluten-Free Kitchen.
This recipe by Luis Valenzuela of Carmen, a popular Toronto restaurant, combines delicious wild blueberries and earthy quinoa to make an out-of-this-world dessert.
Make your holiday feast complete with a spin on the traditional pumpkin pie. Your guests won’t believe this delicious pie is a reduced-calorie dessert.
Craving a creamy soup that’s not loaded with calories? This rich squash soup recipe omits heavy cream altogether!
Tom Gore Vineyards wines are a work of passion from second-generation Sonoma County grape farmer Tom Gore. In celebration of the farmer’s lifestyle, Tom and his longtime friend, Chef Tiffany Smejkal, have crafted a few Sonoma-inspired recipes. Enjoy them with Tom’s namesake wines, and bring the farmer’s experience to your home throughout the year.
This impressive dessert cake is worth the effort. Trust us, you’ll find yourself asking for seconds of this low-fat version of the classic recipe.
Sweet, hearty and deliciously spicy, this soup makes the perfect appetizer or main course.
Start your day on a scrumptious note with this hot apple, cheese and egg breakfast omelette.
Looking for a twist on the ordinary omelette? This light and fluffy wrap is a scrumptious alternative.
This traditional take on the classic French Onion Soup is the perfect way to end a cold autumn day.
Packed with peanuts, this classic candy is both crunchy and melt-in-your-mouth delicious.
Craving comfort food? Tuck into this easy recipe for remarkably tender short ribs.
The tart zing of citrus from these cheesecake bars provides a great balance with a savoury dish.