garlic clove

Golden Summer Peach Gazpacho

"Because peaches and tomatoes are in season at the same time, I like to blend them into a cool, delicious soup. Leftovers keep well in the fridge—but they rarely last long enough to get there." —Julie Hession, Las Vegas, Nevada

Lauren’s Bouillabaisse

"This golden-coloured soup is brimming with an assortment of seafood and is paired with savoury, colourful sourdough toast with spread."...


So-Easy Gazpacho

"My daughter got this recipe from a college friend and shared it with me. Now I serve it often as...


Peach-Glazed Ribs

"For a fruity alternative to the usual barbecue sauce for ribs, try this slightly spicy recipe at your next picnic....


Beef Barley Soup with Roasted Vegetables

"The beauty of this soup is that you can roast the vegetables separately in the oven while it's simmering away....

Pepper Ricotta Primavera

"Garlic, peppers and herbs top creamy ricotta cheese in this meatless skillet meal you can make in just 20 minutes."...


Slow-Cooked Italian Chicken

"With its nicely seasoned tomato sauce, this enticing chicken entree is especially good over pasta. My father loved this dish."...

French Dip Sandwich with Onions

"When I want to impress company, these satisfying sandwiches are my first pick for the menu. I serve them with...



Brie-Leek Tartlets

"My family is picky, but everyone loves these little bites. I make dozens of them at a time because they're...


Chicken-Pepper Alfredo

"When I want a lighter dinner, I use lean turkey bacon in this recipe. It gives the pasta that richness...

Air-Fryer Keto Meatballs

"I have been following a keto diet for a year and a half and have lost 130 pounds. With this...


Gourmet Grilled Cheese with Date-Bacon Jam

"This sandwich doubles up on melty cheese, but the star of the show is the sweet and salty date-bacon jam....


Best Ever Stuffed Mushrooms

"At party time, I bring out a platter of my easy stuffed mushrooms. I like to make mine with reduced-fat...


Apple Cider Pork Chops

"These apple cider pork chops are a must for fall family dinners. I serve them with buttered egg noodles to...


Roasted Pumpkin Salad with Orange Dressing

"Roasted pumpkin and dried fruits make this beautiful seasonal salad a natural match for holiday recipes. The dressing is a...

Autumn Pumpkin Chili

"We have this turkey pumpkin chili often because everyone loves it, even the most finicky grandchildren. It’s a definite keeper...


Fresh Corn & Avocado Dip

"I alter my sister's dip recipe by adding finely chopped jalapeno for a little heat. It's a different way of...


Huli Huli Chicken Thighs

"I'm allergic to store-bought barbecue sauces, so when I found a marinade recipe I could use, I tweaked it a...


Citrus Scallops

"My husband and I like to eat seafood at least once a week. Oranges and lemon juice give scallops a...


Dilly Chicken Sandwiches

"A creamy lemon-dill spread adds summery flavour to tender chicken served between slices of grilled French bread with slices of...


Chipotle Chili Dogs

"Long live childhood favourites! I created this recipe for the 125th anniversary of a small town in Minnesota. The medium...


Hungarian Hot Dogs

Each American city dishes up hot dogs with its own combination of toppings. Toledo is no exception. We came up...


Grilled Chicken Salad with Blueberry Vinaigrette

"When it comes to grilled chicken recipes, we love this refreshing salad in the summer. The real star here is...


Gyro Salad with Tzatziki Dressing

"If you're fond of gyros, you'll enjoy this garden-fresh salad showcasing ground lamb, crumbled feta cheese, Kalamata olives, tomatoes and...

Sheet-Pan Pork Supper

"I created this pork tenderloin sheet-pan dinner to suit our family's needs. It's so quick and easy to clean up...


Veggie Nicoise Salad

"More and more people in my workplace are becoming vegetarians. When we cook or eat together, the focus is on...


Chicken & Goat Cheese Skillet

"My husband was completely bowled over by this on-a-whim skillet meal. I can't wait to make it again very soon!"...


Quinoa Tabbouleh Salad

"In our new cookbook The Kitchen Decoded, we include tabbouleh salad because it's super simple and filling. Try red quinoa...


Mediterranean Veggie Brunch Puff

"I make breakfast casseroles with whatever I have, like spinach, sweet red pepper and cheddar. With this puff, we like...


Feta Asparagus Frittata

"Asparagus and feta cheese come together to make this frittata extra special. Perfect for a lazy Sunday or to serve...