The popular brunch staple gets a holiday appetizer makeover in this phyllo-crusted pocket version from Walmart. The filling is a delicious combo of avocado, tomato, onion and lime, and is beautifully paired with a cilantro-sour cream for dipping.
These mini-meatballs serve four and are sure to be a hit at home.
Chunks of onion, tomato, and jalapeño peppers add so much zing your mouth will sing! Low-fat yogurt and nonfat sour cream lighten the mix and stretch two avocadoes to feed a horde of hungry dunkers.