Looking for sophistication at a budget-friendly price? This tender puff pastry from Walmart is prepared with two different toppings to whet the appetites of your Christmas party guests.
This recipe by Top Chef Canada’s Andrea Nicholson, in partnership with Greenfield Natural Meat Co., is the perfect summer meal for Canadians. Plus, the bacon and turkey are antibiotic and hormone-free!
Fresh tuna steaks are pan-fried and served with a crisp salad of parsley, arugula, pear, pomegranate seeds and toasted pine nuts – a perfect accompaniment to the fish!
Pan-fried lamb meatballs make a delicious filling for warm pita bread pockets, packed out with a crisp cucumber and leafy salad. Serve with cherry tomatoes.
This recipe focuses on the craft of cooking as opposed to the artistry. It’s composed of three ingredients that are allowed to taste like themselves: arugula, pears and beets.