7. Use a Vegetable Peeler to Slice Slivers of Cheese or Chocolate
When you need cheese slivers that are thinner than you can cut with a knife, or you want to decorate a cake with fine curlicues of chocolate, reach for the vegetable peeler. You can also use it to soften hard butter fast!
Imagine this: you’re ready to add the butter to your cake mix when you discover that the only sticks you have are as hard as a rock. When you need to soften cold, hard butter in a hurry, shave off what you need with a vegetable peeler. You’ll have soft butter in moments.