Recipes

Inspire your inner cook with these delicious meal ideas. Find easy recipes for meal preps, dreamy desserts and tips from top chefs.

Sweet and Sour Rabbit

This rabbit recipe takes an interesting twist. The meat is glazed in delicious sweet and sour sauce and adds pine...


Swordfish With Olives and Lavender

Lavender has become a popular ingredient for flavouring both sweet and savoury dishes. In this recipe, the olives offset the...


Tex Mex Salad

This chicken dish uses Pico de gallo, a fresh salsa made from chopped tomatoes, onion and chilies. It's the perfect...


Cantaloupe, Avocado, and Shrimp Salad

Ripe and richly scented cantaloupe and avocado combined with pale pink shrimps and garnished with aromatic coriander leaves make a...


Bing Cherry-Walnut Crumble

A warm and sweet dessert can be the ultimate comfort food. Roasted walnuts add a subtle nutty crunch to the...


Sunday Special Roast Beef

Succulent roast beef, crispy roast potatoes and root vegetables, and feather-light, old-fashioned Yorkshire puddings make one of the best loved...


Chicken Scallops With Pesto and Tomatoes

Tender chickens breasts are the main ingredient in this dish. A sweet combination of wine, tomatoes and basil pesto adds...


Penne Puttanesca

Number of servings : 4 Prep time: 15 minutes Cooking time: 15 minutes Type of meal : | Main Courses

Classic Chicken Potpie

Frozen chicken potpies can't hold a candle to this lovely dish that uses up the leftovers from Sunday's roast chicken.


Sweet Potato and Green Apple Salad

Add something sweet to your meal with this tasty appetizer. High in fibre, potassium, vitamins A, B6 and C, this...


Fresh Focaccia Bread

This light Italian flat bread is prepared from a soft dough enriched with olive oil. Traditionally, extra olive oil is...


Trout Chowder

This slow cooker recipe is the perfect solution for a home-cooked meal when you've got a hectic day ahead of...


Couscous With Shrimps and Mint

Couscous is a wonderfully useful basis for any number of quick, light meals, because while it is soaking you have...


Salmon Steaks with Peach Salsa

Try this simple recipe to curb your craving for steak, without causing your cholesterol to spike. The fruity salsa will...


Country-Style Squab Stew

Considered a delicacy in some parts of the world, squab is a mild and has a silky texture to it....


Leg of Lamb with Double Mint Sauce

Treat yourself to roast lamb! A small leg serves six, plus it’s extra lean and surprisingly low in fat. Lamb...


Rustic Broiled Vegetable and Rigatoni Salad

Broiled vegetables are delicious with chunky pasta in a tangy dressing.

Butternut Squash Gratin

Hiding inside a butternut squash's skin is dense, mildly sweet orange flesh that's an excellent source of disease-battling beta carotene...


Potato Latkes

Latkes are a staple of the Hanukkah table. Potato pancakes are a real treat, and many people's favourite thing about...


Chocolate, Apple and Raisin Cake

Love fruits and chocolate? Then this recipe for an apple, raisin and chocolate cake should become a favourite.


Keema Curry

With just a hint of chili, this mellow curry is ideal for those who like to experiment with new tastes,...


Roasted Vegetable Broth

Roasting brings out the naturally rich flavour of vegetables and makes a more savoury broth. 


Warm Cheese And Tomato Dip

Great to serve at barbecues or when you are sipping tequila, this warm dip is based on a runny cheese...

Lamb Cutlets with Flageolet Beans

A rustic dish of lamb cutlets fried with rosemary and accompanied by mixed beans gets a great boost of flavor...


Apricot and Sour Cream Flan

Canned apricots are buried beneath an unusual batter made with fruit juice and sour cream and topped with butter and...


Blackened White Fish

This Cajun style dish coats fillets of white fish with a cornmeal crust seasoned with a fiery mixture of spices...


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Thai Scallops

Fragrant flavors of Thailand-lemongrass and kaffir lime leaves-are combined with the tropical taste of coconut milk in a stir-fry to...


Peppered Venison Steaks

Lean venison steaks with a peppery coating are served with a rich and sumptuous flambéed sauce of brandy, red wine,...


Baked Endives

Number of servings : 4-6 Prep time: 10 minutes Cooking time: 20 minutes Type of meal : | Hors d’oeuvres